ABV 7.5% - 750ml - Mixed Fermentation - £22
Oak‑aged Bretted IPA inspired by historic export recipes. 100% Warminster Maris Otter, heavily hopped with whole‑leaf Fuggles and Goldings, open‑fermented then aged 14 months in oak and dry‑hopped again. Exceptionally dry and poised with firm bitterness, earthy Goldings, Brett‑driven aromatics and a bright, refined finish.